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By Mike Finkel
Every year 400,000 coyotes are exterminated in the United States, yet
the wily creature continues to flourish.
I hope you kill a lot of coyotes." The local game warden pronounces
the word kai-oats, the way it's said in most of the West. "I don't care
how you kill 'em. Blow 'em up with dynamite. Run 'em over. Punt 'em like
footballs. Whatever." This elicits a good deal of laughter from the 100
or so people I've joined in the small hunting lodge at the Circle G Shooting
Park, just south of Gillette, Wyoming.
It is the evening of December 4, 1998, a few minutes before the sixth
annual Campbell County Predator Calling Contest is scheduled to begin.
The competitors sit shoulder-to-shoulder at long tables, eating steak and
baked potatoes. All but two of the participants are men, most of them dressed
top-to-bottom in camouflage. Mustaches hang like awnings over upper lips.
There are bellies. One wall is decorated with a poster of the cartoon character
Wile E. Coyote, overlaid with crosshairs.
The game warden is reviewing the contest rules. Over the next 40 hours,
the two-person team that kills the most coyotes will win a $200 cash prize.
When the warden is finished and the dinner is over, the competitors hurry
out of the lodge, climb into pickup trucks, and head onto the back roads
of Campbell County, ready to hunt.
Central Wyoming is sere and wind ravaged and sagey -- too harsh for
cultivating -- but it is prime sheep-ranching country. These days, however,
ranching is in trouble. Profit margins are thin. Coyotes, say sheep ranchers,
are a significant part of the problem. Coyotes eat lambs and sheep, and
they eat a lot of them -- as many as 250,000 head a year, according to
the National Agricultural Statistical Service, costing the wool industry
tens of millions of dollars. While in Campbell County, I spend an afternoon
on the Iberlin Ranch, where John Iberlin runs 7,000 sheep on 50,000 acres.
"Some years I lose 20 or 25 percent of my lambs to coyotes," he tells me.
"All my profits are killed off. It doesn't take many coyotes to put you
out of business."
In response, some ranchers kill as many coyotes as they can. They organize
contests like the one in Campbell County, dozens of them every year. There
is the Coyote Derby in Montana, the Predator Hunt Spectacular in Arizona,
the San Juan Coyote Hunt in New Mexico, and on the East Coast, the Pennsylvania
Coyote Hunt. The con-tests are advertised in sporting-goods stores, gun
clubs, and Varmint Masters magazine. It is all perfectly legal.
Contests, though, are not the primary means of exterminating coyotes.
One of the largest killers of coyotes is the U.S. government, which has
been destroying them on a regular basis since 1931. The program is conducted
by a division of the U.S. Department of Agriculture known as Wildlife Services.
(The agency changed its name from Animal Damage Control last summer in
an attempt to soften its image.) In 1996 Wildlife Services agents killed
a total of 82,261 coyotes, almost all of them in the 17 states that constitute
the American West, where both coyote and sheep populations are concentrated.
Twenty-eight thousand of those coyotes were shot from helicopters or airplanes,
under Wildlife Services' extensive aerial-gunning program. Twenty-two thousand
were poisoned by devices known as M-44s -- baited traps that spray sodium
cyanide into the mouths and noses of animals that tug on the bait. Eight
thousand were captured using steel-jaw leghold traps. One thousand six
hundred were killed in their dens, either by digging them out and shooting
them or by gassing them. Each year, approximately $20 million in taxpayer
money is used to fund these activities.
Between killing contests, Wildlife Services actions, and state, local,
and private agencies, it is estimated that 400,000 coyotes are killed each
year. That is more than 1,000 coyotes a day -- almost a coyote a minute.
Coyotes are the most maligned mammal in the United States. "It is impossible
to exaggerate the intensity of loathing a coyote engenders in some westerners,"
Hope Ryden writes in her book God's Dog: The North American Coyote.
When killing a certain species becomes a matter of human policy and
concerted effort, the fight is almost always one-sided. Passenger pigeons,
grizzly bears, gray wolves, blue whales -- all have been brought to extinction,
or to the brink of extinction, with ease. Coyotes pose a different challenge
altogether. Despite almost a century of uninterrupted killing, despite
increasingly sophisticated hunting methods, despite hundreds of millions
of government dollars devoted to coyote removal, today more coyotes are
living in more places than ever before. And coyotes are spreading not just
in ranching country but in metropolises nationwide, from the suburbs of
Los Angeles to the streets of New York City.
A few days after the campbell County contest, in another part of Wyoming,
Bob Crabtree and I are standing behind spotting scopes in the Lamar Valley
of Yellowstone National Park, observing a pack of coyotes feeding on an
elk carcass. Crabtree, 40, has been studying coyotes for 15 years, the
past 9 in Yellowstone. He is the founder and research director of Yellowstone
Ecosystem Studies, a nonprofit foundation that conducts long-term research
projects in the Yellowstone area. Crabtree is a tall man who seems continually
surprised by his tallness. He possesses the type of boundless energy that
can exhaust everyone around him; he claims to require only four hours of
sleep per night. When something inspires him, which is often, he can furnish
long, almost professorial disquisitions -- except that every seventh word
is an expletive better suited for a men's room wall.
The coyotes tugging and digging at the carcass are from the Bison Peak
pack. The elk was killed by gray wolves, which fed first, stuffed themselves,
and bedded down. Now it is the coyotes' turn. Coyotes, found only in North
America, look much like domesticated dogs -- say, small German shepherds.
Adults weigh about 35 pounds. They are often described as occupying a niche
halfway between foxes and wolves, and they have close genetic ties to both.
Most coyotes have burnished silver or reddish gray coats, with black
detailing along the saddle area, and with ears, snouts, and legs the color
of a bad sunburn. Their tails are great feather dusters of fur, often with
a tip that appears to have been dipped into an inkwell. They move across
the land with feline precision, stealthy and alert. They can accelerate
to speeds of 35 miles per hour.
Coyotes are primarily pack animals, though loners do exist, especially
in populations that have been heavily hunted. Relationships within a pack,
which can consist of as many as seven adults and a litter of pups, are
complex and hierarchical. I watch through the scope as the Bison Peak pack's
alpha female strides up to the elk carcass.
The beta male promptly steps back, giving her access to the choicest
meat. Two low-ranking yearlings remain a short distance from the elk, waiting
for their oppor-tunity to feed. The alpha male, having already eaten, trots
up a small rise and assumes sentry duties, scanning the horizon. Crabtree
points out a loner coyote, a quarter-mile away, that is hiding in the sagebrush
and waiting for the pack to finish their meal. Skirmishes between coyotes
are common, but unlike wolves, coyotes never kill one another.
When choosing a mate, coyotes tend to be finicky. Courtship involves
much licking and vocalizing, and occasionally, generous food offerings.
Once coyotes form a pair, they sometimes bond for life. In a pack, the
alpha female usually bears the young, but other adults help with the pup-rearing.
Lower-ranking coyotes play with newborns, aid with food gathering, and
frequently guard the den. If the parents are killed, these surrogate parents
will raise the pups to adulthood. Coyotes can live as long as 10 years,
but they often don't survive past their third year, due to predation.
Coyotes can subsist on virtually any type of food. Their preference
is rodents -- voles, gophers, mice. In some places, though, they have become
insectivores, feeding on grasshoppers, beetles, and grubs. They also eat
snakes and lizards and frogs. In cities they dine on rats and house cats.
In rural areas a pack will work together to bring down an elk. There has
been at least one documented coyote-killed bison. Coyotes enjoy porcupines
and turtles and cactus fruit. They can make a buffet out of a city landfill.
In 1940 biologist Adolph Murie conducted a detailed study of coyote scat
and enumerated 100 different food items. In the Southeast, coyotes have
become so enamored of watermelon that many fruit growers have taken to
shooting them.
Crabtree and I observe the small drama taking place around the elk carcass
until it is nearly sunset. Then, as we are walking back to our cars, the
song begins. The Bison Peak pack starts to vocalize: high-pitched yips
intermingled with long, plaintive howls -- a richly harmonized cry wavering
with crescendos and diminuendos. It is the natural music of the American
West, majestic and mesmerizing, cherished even by some people who spend
their days trying to silence it.
For coyotes, the vocalizations appear to be used primarily to stake
out their territory and to communicate with their pack. Ryden, in God's
Dog, chronicles her observations of an adult coyote that seemed to be teaching
her pups how to howl -- the adult singing at a certain octave, the pups
trying to mimic, the lesson being repeated over and over. At least 11 different
kinds of vocalization have been documented, including woofs, barks, yips,
growls, yelps, lone howls, group howls, greeting songs, and group yip-howls.
After the Bison Peak pack sings, other coyotes join in a group yip-howl.
The Druid pack takes up the melody, then the Jasper pack, then the Amethyst
pack, the song working its way down the Lamar Valley, echoing off the hillsides.
Crabtree is conducting a coyote study with his wife, Jennifer Sheldon,
a biologist with Yellowstone Ecosystem Studies and the author of Wild Dogs:
Natural History of the Non-Domestic Canidae. This is an unprecedented time
to observe coyote behavior in Yellowstone. For the first six years of the
study, coyotes had few natural predators in the Lamar Valley. Then, in
1995, the federal government reintroduced gray wolves to the park. Wolves
kill a lot of coyotes, primarily loner adults but also incautious pack
members. Crabtree and Sheldon have been documenting the social, behavioral,
and dietary changes among coyotes since the reintroduction. Their findings
have helped explain how the coyote population, in the face of unrelenting
persecution, has proven so extraordinarily resilient.
During the past four years the Yellowstone wolves have reduced the coyote
population by about 30 percent. The coyotes have had to rearrange their
territorial boundaries, alter their hunting habits, and cope with the continual
disruption of their pack structures. Still, the animals are not going to
be wiped out in the area. Having evolved in conjunction with wolves --
the two species have shared the same turf for millennia -- coyotes have
adapted to being hunted animals. Humans are merely another, less effective
predator. (Unlike wolves, humans do not hunt all year, all the time.) Bears,
like wolves, prey on coyotes and evolved as top animals in the food chain.
"Before the invention of guns and traps, top-level carnivores like bears
and wolves had virtually no predators," says Daniel Harrison, a professor
of wildlife ecology at the University of Maine. "They don't show a lot
of inherent fear." As a result, bears and wolves did not develop the survival
skills they needed to thrive. These species are now endangered primarily
because they are so easy to kill.
Coyotes, on the other hand, have an uncanny ability to adapt to almost
any situation. A hundred years ago they lived only in the West. Now, as
wolves and bears have been killed off, coyotes have been spotted in 49
states (all except Hawaii) and every Canadian province. Biologists believe
there are twice as many coyotes now as in 1850, though even a rough estimate
of the coyote population is impossible to calculate. Coyotes have been
seen near Mexico City and outside Atlanta. Recently two coyotes were photographed
in the Bronx, New York, running between taxicabs. These urban coyotes,
which can kill pets, are usually rounded up by local authorities and destroyed.
Crabtree and Sheldon's study indicates that coyotes may have a paradoxical
survival mechanism. When they are being hunted -- by either wolves or humans
-- the number of pups that survive to adulthood is increased significantly.
In an unexploited population, only one or two pups in a six-pup litter
will live beyond a few months. But in populations that are subject to predation
or trapping, most pups survive to adulthood, according to Crabtree and
Sheldon. This seems to occur because a decrease in the number of adult
coyotes from predation leaves more food for the pups, ensuring a higher
survival rate. Coyotes are naturally wary creatures: When the animals have
pups, they dig multiple dens, and with any sign that a den has been spotted,
a pack -- under cover of night -- will move all the pups to a new den.
Unless coyotes are hunted day and night all year long, their population
may well continue to expand. "The more coyotes are attacked by humans,
the more they become entrenched," Crabtree says. "It is easy to view nature
as strictly linear -- coyotes kill sheep, so we kill coyotes -- but the
truth is that nature is extraordinarily dynamic. If we simply stopped killing
coyotes, it might actually reduce the coyote population and decrease the
kills of sheep." Crabtree adds that if the money and effort used to kill
coyotes were redirected toward nonlethal predator-control methods -- guard
dogs, guard llamas, and better fencing practices -- sheep losses would
be even lower.
"What Bob is doing in Yellowstone is absolutely seminal," says Marc
Bekoff, a biology professor at the University of Colorado who has been
studying coyotes for 29 years. "If Wildlife Services would pay attention,
instead of being married to killing animals, they might change their policies,
and coyotes would be more manageable. Coyotes are too elusive to be controlled
using the government's methods. They can live alone or in pairs or in packs.
They can exploit an incredibly wide variety of foods. Of course, these
findings are really nothing new. Native Americans have known for centuries
about the coyote's adaptability. Why do you think they called coyotes Trickster?"
Crabtree's critics -- and they are many, primarily those employed by
Wildlife Services -- and even some of his supporters point to the fact
that very little of Crabtree and Sheldon's data has been made public, preventing
scientific scrutiny. Crabtree and Sheldon say they intend to publish their
studies over the next two years. "It's difficult to put a lot of faith
into what Bob Crabtree says -- his words and his data may not agree," says
Frederick Knowlton, a research biologist with the National Wildlife Research
Center, in Logan, Utah. (The center is affiliated with Wildlife Services.)
Knowlton, who has been studying coyote behavior since 1960, argues that
it is necessary to kill coyotes to protect livestock even if the coyotes
return. "I've been mowing my grass for 30 years, and it still grows back,"
he says. "That doesn't mean I'm not doing it right."
Crabtree admits that even if government-sponsored killing of coyotes
were halted, the animals' innate form of self-regulation would not happen
immediately -- he expects that it would require several years for the coyote
population to revert to a more natural level. During these years, there
would probably be even higher losses of sheep. The livestock industry is
a powerful lobby; policy change that would result in greater woes for wool
growers, even if only short-term, is not likely to occur.
In all probability, nothing will change. We will continue to kill 400,000
coyotes a year and cause the population to increase when it is entirely
possible that, given patience, we wouldn't have to kill any coyotes and
the population would shrink. One irony is that if we had not already killed
so many wolves and bears, there would be no need to try to reduce the number
of coyotes. "Why can't we let wolves control population?" Harrison asks.
Another irony is that if humans could kill coyotes more efficiently,
the impact might have unexpected consequences throughout the food chain.
"If you removed all the coyotes, the rodent population would expand unchecked,"
says David Gaillard, a researcher with the Predator Project, an environmental
organization that opposes coyote hunting. "Voles and gophers would do more
damage, in terms of monetary losses, to rangelands -- damaging forage,
digging up fields -- than coyotes cost the livestock industry." So then
we would have to start killing voles and gophers. That, of course, could
lead to even more species to control. An all-too-human hubris keeps us
from admitting that we have met our match in coyotes, that they have outsmarted
us for 100 years and will continue to do so. A powerful minority of Americans
wants them dead, and so we keep killing them. The government-funded slaughter
and the killing contests will continue. But coyotes -- ever faster, ever
stronger, still yipping and howling at the moon -- will prevail. "Coyotes,"
Crabtree says, "are the ultimate icon of success and defiance of humans
who think they can control nature."
Mike Finkel is the author of Alpine Circus, which will be published
this fall. His last article for Audubon, a profile of tree-canopy researcher
Nalini Nadkarni, appeared in the September-October issue.
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